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Triple "L"
Cocktail Recipes

Remember, your cocktail is YOURS! We recommend adjusting these recipes to your own sweetness and personal preference.
 

For an easy-to-print PDF of these recipes, please email grayducksyrupco@gmail.com

Lavender Lemon Drop Martini
 

Ingredients:

  • 2 oz vodka

  • 1 oz Triple “L” Syrup

  • ½ oz lemon juice

  • Sugar rim (optional)
     

Instructions:

  1. Rim a martini glass with sugar (optional).

  2. Add vodka, syrup, and lemon juice to a shaker filled with ice.

  3. Shake until icy cold.

  4. Strain into the chilled martini glass.

  5. Garnish with lemon peel.

Triple L Gin Fizz
 

Ingredients:

  • 1½ oz gin

  • 1 oz Triple “L” Syrup

  • ½ oz lemon juice

  • Club soda
     

Instructions:

  1. Shake gin, syrup, and lemon juice with ice.

  2. Strain into a tall glass.

  3. Top with club soda.

  4. Garnish with a lavender sprig or lemon wheel

Lavender Paloma
 

Ingredients:

  • 1½ oz tequila blanco

  • 1 oz Triple “L” Syrup

  • 2 oz grapefruit juice

  • 2 oz club soda
     

Instructions:

  1. Add tequila, syrup, and grapefruit juice to a glass with ice.

  2. Stir gently.

  3. Top with club soda.

  4. Garnish with grapefruit wedge.

Floral Mojito
 

Ingredients:

  • 2 oz white rum

  • 1 oz Triple “L” Syrup

  • 5–6 mint leaves

  • ½ oz lime juice

  • 3 oz soda water
     

Instructions:

  1. Gently muddle mint in a tall glass.

  2. Add rum, syrup, and lime juice.

  3. Fill with ice and top with soda water.

  4. Stir and garnish with mint + lime.

Lavender Bourbon Sour
 
Ingredients:

  • 2 oz bourbon

  • ¾ oz Triple “L” Syrup

  • ¾ oz lemon juice

  • Egg white optional
     

Instructions:

  1. Add bourbon, syrup, lemon, and egg white to shaker.

  2. Dry shake for 10 seconds.

  3. Add ice and shake again.

  4. Strain into a rocks glass.

  5. Garnish with lavender or lemon peel.

Triple L French 75
 
Ingredients:

  • 1 oz gin

  • ½ oz Triple “L” Syrup

  • ½ oz lemon juice

  • 3 oz champagne
     

Instructions:

  1. Shake gin, syrup, and lemon with ice.

  2. Strain into a flute.

  3. Top with champagne.

  4. Garnish with a lemon twist.

Lavender Margarita
 

Ingredients:

  • 1½ oz tequila

  • 1 oz Triple “L” Syrup

  • ½ oz lime juice

  • ½ oz triple sec
     

Instructions:

  1. Shake all ingredients with ice.

  2. Strain into a salt- or sugar-rimmed glass.

  3. Garnish with lime or lavender.

Summer Breeze Martini
 
Ingredients:

  • 1½ oz vodka

  • 1 oz Triple “L” Syrup

  • ½ oz elderflower liqueur

  • ½ oz lemon juice
     

Instructions:

  1. Shake all ingredients with ice.

  2. Strain into a chilled martini glass.

  3. Garnish with lemon peel.

Lavender Collins
 
Ingredients:

  • 1½ oz gin or vodka

  • 1 oz Triple “L” Syrup

  • ¾ oz lemon juice

  • 4 oz club soda
     

Instructions:

  1. Add spirit, syrup, and lemon to a tall glass of ice.

  2. Fill with soda water.

  3. Stir gently.

  4. Garnish with lemon wheel.

Minnesota Lavender Mule
 

Ingredients:

  • 1½ oz vodka or gin

  • 1 oz Triple “L” Syrup

  • ½ oz lime juice

  • 4 oz ginger beer
     

Instructions:

  1. Fill mule mug with ice.

  2. Add vodka or gin, syrup, and lime juice.

  3. Top with ginger beer.

  4. Stir and garnish with lime.

Lavender Negroni Twist
 

Ingredients:

  • 1 oz gin

  • 1 oz Triple “L” Syrup

  • 1 oz Campari
     

Instructions:

  1. Add gin, syrup, and Campari to a mixing glass with ice.

  2. Stir until chilled.

  3. Strain into a rocks glass over ice.

  4. Garnish with orange peel.

Savory Lavender & Lemon Martini 
 

Ingredients:

  • 2 oz vodka

  • ½ oz Triple “L” Syrup

  • ½ oz dry vermouth

  • 1 drop olive brine (yes — it works!)

  • Lemon peel
     

Instructions:

  1. Add vodka, syrup, vermouth, and tiny drop of olive brine to a mixing glass with ice.

  2. Stir, don’t shake, until well chilled.

  3. Strain into a chilled martini glass.

  4. Garnish with a lemon twist.

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