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Twin Cities Citrus
Syrup Recipes

Twin Cities Citrus is your bright, city-fresh twist on a classic citrus mixer — zippy lemon, a hint of lime, and fresh basil for an herby, just-picked finish. It’s the perfect balance of sweet, tart, and aromatic, crafted for anyone who loves clean, modern, citrus-forward flavor with a garden-fresh edge.

Behind the bar, Twin Cities Citrus turns any spirit into a patio-ready cocktail. It’s your shortcut to perfectly balanced sours, basil-laced mules, margaritas with a citrus-herb twist, vodka spritzers, gin coolers, and tequila cocktails that taste like they came straight off a craft cocktail menu. Shake it with gin for something crisp and botanical, mix it with vodka for a bright basil lemonade vibe, or pair it with tequila or rum for refreshing, punchy summer sippers. It even shines in champagne cocktails and low-proof spritzes when you want bubbles with a little greenery.

Not drinking? No problem. Twin Cities Citrus makes mocktails effortless — just add sparkling water for an instant basil-citrus spritz, stir it into iced tea or lemonade for a sweet-tart, herbal twist, or blend it into icy coolers and slushies for peak summer-in-a-glass energy. It’s bright, bold, and endlessly refreshing.

And in the kitchen? This syrup shows off there, too. Use it to glaze chicken or salmon, whisk it into basil-citrus vinaigrettes, drizzle it over fresh berries or fruit salad, shake it into marinades, or splash it into a quick pan sauce for veggies. It’s also magic in baking — think citrus-basil pound cake, lemon bars with an herby edge, or a simple drizzle over vanilla ice cream or sorbet.

Have a favorite Twin Cities Citrus creation? Email it to grayducksyrupco@gmail.com — you might find yours featured on our website!

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