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Smoke & Sprig Recipes

Smoke & Sprig is where rugged cabin vibes meet cocktail-bar elegance. With its blend of smoked candied rosemary, tart cherry, and aromatic bitters, this syrup brings deep, woodsy flavor to anything you mix, shake, or simmer. It’s built for bold whiskey drinks—think Old Fashioneds, Manhattans, and campfire sours—but it also shines in mules, spritzes, and sparkling cocktails that need a touch of northern swagger.
 

Beyond the bar, Smoke & Sprig transforms everyday sips and dishes. Add it to hot tea for a cozy, herbal twist, swirl it into coffee for a cherry-smoke mocha vibe, or splash it into soda for an elevated alcohol-free spritz. And in the kitchen? It makes an incredible glaze for roasted meats, a flavorful drizzle for veggies, and even a surprising secret weapon in compound butters and salad dressings.
 

If you love smoky flavor, herbal depth, or Minnesota-inspired creativity, Smoke & Sprig is your new go-to—ready to elevate cocktails, mocktails, and meals with one pour.

Do you have your own favorite Smoke & Sprig recipe? Email it to grayducksyrupco@gmail.com - you might find yours featured on our website!

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